Processes a capacity of 25 million gallons per year with excess processing time available for additional process opportunities.

dairy-ice-cream-manufacturing-efficiency

Our Benefits

Our ice cream producer customers have…

  • Produced standard, no sugar added and low carb mixes all at full capacity
  • Achieved complete batch-to-batch consistency
  • Achieved ergonomic, dust-free environment
  • Reduced labor and process time.

Three Scoops of Savings please!

Final Results

Processes a capacity of 25 million gallons per year with excess processing time available for additional process opportunities.

Location: Iowa
Industry: Dairy

Semi-Bulk has been installed around the world.

Industries Served